Fish leather by a Japanese brand
Based in the fishing town Himi, Toyama, tototo makes wallets, card cases and more out of fish skins that would have gone to waste. (more…)
Soy cheese? By industry-university collab in Japan
Japan's academia-industry collaboration has successfully developed and launched Soy Delice (Koji*1), a soy-based cheese fermented with lactic acid bacteria and koji mould. (more…)